VEVOR Commercial Ice Maker, 360LBS/24H Ice Making Machine with 330.7LBS Large Storage Bin, 700W Auto Self-Cleaning Ice Maker Machine with 3.5-inch LED Panel for Bar Cafe Restaurant Business

Enjoy Fresher and Cooler Ice: VEVOR commercial ice maker, your best provider for quick and high-capacity ice making. 700W high power and 156 ice trays make it produces 360 lbs ice within 24 hours, while storing up to 330.7 lbs. A stable ice supply for kitchens, restaurants, bars, hotels, and more commercial fields.
Stay Chilled on Demand: This ice making machine features ≥25mm thick integrated cyclopentane foaming and heavy-duty stainless steel casing, which effectively isolates external heat. Keep your ice cubes stay cool for 6-8 hours even when power failure. Enjoy fresh chilled drinks all day long!
Effortless Self-Cleaning: Extend your ice maker’s lifespan with auto self-cleaning function, no the need for manual operation anymore. Combines with the filtered inlet pipe to remove impurities from the water, delivering clean and healthy ice.
Intelligent Control & Operation: Our commercial ice machine adopts an advanced 3.5-inch LCD panel through which you can observe the ice-making process, easily adjust the thickness of the ice cubes, make a reservation, operate the automatic cleaning function, and stay informed of real-time status through the panel’s indicator lights.
Highly Efficient and Fast Heat Dissipation: With 700W powerful compressor, our commercial ice maker machine can produce fresh ice within 12–15 minutes (depending on ice thickness). The high-performance motor cooperated with 6 compact fans, which provides a strong airflow for instant cooling and heat dissipation to the condenser.
1. It is recommended to install an ice machine water inlet filter and replace it monthly. 2. It is recommended to use citric acid to clean the ice machine every 10 to 14 days to clean the water pipes, water pumps, and evaporators. Please refer to the instructions for the cleaning process. Failure to follow the above operations may cause problems such as no ice production, poor ice production, and E11 in the machine.